Smash Cakes

Description

Let us be a part of your celebration. These donut smash cakes are perfect size for the little hands to dig into as well as free from the top 9 allergens! It comes in chocolate or vanilla flavored with vanilla icing or a choice of a colored icing border for your special occasion.

Ingredients

VEGAN and free from the top 9 allergens!

Smash Cakes: Cane Sugar, GF Flour(Rice flour, brown rice flour, tapioca starch, potato starch, potato flour, xanthan gum, pectin (lemon derivative) Millet Flour, Light Buckwheat Flour, Sorghum Flour, Cane Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Tapioca Starch, Monocalcium Phosphate), Vanilla Frosting (Powdered Sugar (Organic Sugar,
Organic Tapioca Starch), Palm Shortening , Plant Based Milk(Water, Pea Protein Blend (Water, Pea Protein), Cane Sugar, Vegetable Oil (Sunflower or Safflower Oil), Contains Less Than 1% Of Vitamin Palmitate, Vitamin D2, Vitamin B12, Tricalcium Phosphate, Dipotassium Phosphate, Sunflower Lecithin, Natural Flavor, Sea Salt, Gum Arabic, Guar Gum, Gellan Gum), Madagascar Vanilla Extract , Cocoa Brute Powder, Vanilla Extract Clear (Water, Alcohol (13%), Vanillin, Other Artificial Flavorings and Citric Acid), Lemon , Kosher Salt ), Sunflower oil, Apple Cider Vinegar, Baking Soda (Sodium Bicarbonate)

Chocolate: Cocoa Powder